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A native of Washington DC, Rasheed has spent 25 years in the hospitality industry as an operator of Fine Dining restaurants across the country and even in the Caribbean. He’s worked for such companies as The Four Seasons, Marriott and BLT Prime. He is a world traveler having visited over 35 countries in 2019 alone, he brings a level of culture and experience to the company that can not be taught or trained.

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